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87 products
Packaging of 500 grams.
Kurupí Menta y Boldo is a 500 g Paraguayan yerba mate blend enriched with natural mint and boldo. This blend offers a smooth, aromatic infusion without smoky notes, slightly minty and with mildly bitter herbal accents from boldo, providing a refreshing and natural taste experience.
It is perfect for cold preparation (tereré) thanks to the cooling properties of mint and the mild digestive properties of boldo, but it is also pleasant to drink warm, providing a smooth, balanced flavor.
According to connoisseurs, this is the standard Kurupí blend for tereré and is loved for its fresh, non-bitter taste, ideal for daily consumption without overstimulation.
Amanda Orgánica organic yerba mate directly from Argentina. Medium-cut leaves and stems provide an intense, balanced flavor: grassy and woody notes with a hint of sweetness, subtle smoke, and roasted sunflower seeds. Rich in natural caffeine, antioxidants, and polyphenols for a powerful energy boost, without artificial additives or gluten.
Perfect for both traditional mate gourds and refreshing tereré. Thanks to its fine, delicate finish, this organic blend is ideal for beginners and experienced enthusiasts looking for a smooth, high-quality yerba mate experience.
Packaging of 0.5 kg
Step into an exotic world with Yaguar Papaya - a unique Yerba Mate with a sweet, fruity taste of papaya, mango and lemon. Tropical freshness and natural energy in every serving. Try it!
Parana Green Large Cut 500 g is a premium Brazilian Yerba Mate with coarsely cut, vibrant green leaves with a minimum of dust and stems. It offers a clean, refreshing taste with pronounced grassy notes and a subtle bitterness. The vacuum packaging preserves the freshness, aroma and color. Ideal for an authentic, high-quality Yerba Mate experience. Box of 500 g.
Parana Roasted 300 g is a roasted Yerba Mate from a small family farm near Curitiba, Brazil. The roasting process creates a unique taste with notes of nuts, almonds, dark chocolate, cocoa and even coffee. Vacuum packaging ensures long-lasting freshness and aroma preservation.
This yerba can be prepared traditionally with hot or cold water, or with warm milk for a smoother, creamier drink known as “mate de leche.”
Kurupí Clásica is a traditional yerba mate from Paraguay, made from 100% Ilex paraguariensis and aged for 12 months for optimal flavor.
The blend contains leaves, twigs, and fine particles, with a distinctly bitter and stimulating taste that feels fresh and slightly sweet when used cold, and woody and whiskey-like when prepared hot.
It is intended for advanced materos who are looking for impactful aromas and energy without nervousness. It also provides natural vitamins (A, B1, B2, C) and minerals (potassium, magnesium, iron, calcium).
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